Spinach noodles with pork and vegetables

Pork isn’t exactly the most tender or moist kind of meat, especially when it’s leftovers. So what can you do with leftover pork chops? Having them in a soup based … Continue Reading →

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Chicken fried rice

Fried rice will sound familiar to you if you’ve been following my blog since the beginning of November…..because I made tomato fried rice, my first attempt at fried rice. Of … Continue Reading →

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Tomato fried rice

Bottomless Pit’s first chinese inspired dish! I never thought I’d have this..but hey, that was all I could think of for lunch on a Saturday Contemplating between pasta or rice..I … Continue Reading →

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